‘Iron Man 2020’ is coming, of course, in 2020

Dan Slott, Christos Gage and Pete Woods bring Iron Man into the (very near) future.

Over the weekend at the New York Comic Con, Marvel announced that Dan Slott, Christos Gage and Pete Woods are working on the next iteration of Iron Man — Iron Man 2020, which spins out of Slott’s run on the character thus far.

Inside the Iron Man 2020 armor is Arno Stark, Tony Stark’s brother. He’ll be facing down with the Robot Rebellion, as artificial intelligence battles for robot rights.

“Like the inexorable turning of pages on a calendar, we’ve been building up to the arrival of 2020 and the advent of Arno Stark as Iron Man ever since this latest run began!” says Executive Editor Tom Brevoort. “Here, all of the larger themes we’ve been playing with will come to the fore in a big, sweeping, epic action movie that anyone can enjoy!”

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Smash Pages’ favorite comics of 2018

See what the Smash Pages’ staff enjoyed reading this past year.

With 2018 winding down, Smash Pages’ contributors take a look back at some of their favorite comics of the year, from Hey Kiddo and Spectacular Spider-Man #310 to Wet Moon and The Secret Voice.

Brigid Alverson

Silver Spoon, by Hiromu Arakawa (Yen Press)
Arakawa is best known as the creator of Fullmetal Alchemist, but you couldn’t get any farther from that series than Silver Spoon, a comedy about a city boy who goes to agricultural school in rural Hokkaido. Yuugo Hachiken worked hard and did everything he was told, but he still didn’t get into an elite high school, so he takes what he thinks is the easy way out by going to a school that’s not academically focused—or so he thinks. In fact, the students at Ooezo Agricultural High School are very knowledgeable in their fields, but those fields are things like genetics and animal husbandry. The rubber really hits the road in the practical lessons, though, and Hachiken quickly realizes he is out of his depth when it comes to herding chickens, riding a horse, or fetching a stray calf. There’s a lot of city mouse-country mouse comedy in this series, but it’s also a fascinating look at where our food comes from (at least in Japan), and the different agricultural models espoused by different farmers. In fact, like Hachiken’s classmates, this book is very smart and sophisticated in addition to being endlessly entertaining.

Meal, by Blue Delliquanti and Soleil Ho (Iron Circus)
The idea of eating bugs may elicit an “Eeeww” from most people, but Delliquanti and Ho go beyond the ick factor in this romance about an insect cuisine enthusiast and a chef who wants to start a new restaurant based on the dishes of her youth—dishes that include ants, grasshoppers, and tarantulas. There’s a love story woven in there as well. Yarrow has just moved to a new city in hopes of getting a job in the kitchen of Chandra Flores, insect chef extraordinaire, who is about to launch a new restaurant. Milani, her neighbor, is friendly and helpful but the two have a little trouble making it click. At the same time, Chandra suspects that Yarrow is only into insect cuisine because it’s sensational, while to her, it’s part of her heritage. There’s a lot in this slim volume: Love, food, bugs, and bugs that are food, and the creators even include a couple of recipes at the end of the book.

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